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번호 학술지명 논문명 저자 게재년월 파일
3 FOOD SCIENCE & NUTRITION Gochujang prepared using rice and wheat koji partially alleviates high-fat diet-induced obesity in rats Son, HK (Son, Hee-Kyoung) [1] ; Shin, HW (Shin, Hye-Won) [2] ; Jang, ES (Jang, Eun-Seok) [2] ; Moon, BS (Moon, Byoung-Seok) [2] ; Lee, CH (Lee, Choong Hwan) [3] ; Lee, JJ (Lee, Jae-Joon) [1] 2020.03
2 INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH Metabolite Profiling Revealed That a Gardening Activity Program Improves Cognitive Ability Correlated with BDNF Levels and Serotonin Metabolism in the Elderly Sin-Ae Park 1,*,y, Su Young Son 2,y, A-Young Lee 1, Hee-Geun Park 3, Wang-Lok Lee 4 and Choong Hwan Lee 2,5,* 2020.01
1 BMC PLANT BIOLOGY Exploring the metabolomic diversity of plant species across spatial (leaf and stem) components and phylogenic groups Sunmin Lee1, Dong-Gu Oh1, Digar Singh1, Jong Seok Lee2, Sarah Lee2* and Choong Hwan Lee1,3* 2020.01

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